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Food For ThoughtThe official newsletter of the Utah Restaurant Association, URA News keeps you well informed about Utah's food service industry. Topics range from food safety to operational tips to improve your bottom line. Find in-depth analysis of issues and legislation that may impact your food service business.
URA News FlashThe URA is the only food service organization in Utah that searches hundreds of periodicals, newspapers and food industry analysts, to uncover news and information about important topics that affect your business. Food Service Brief is intended to make you aware of industry changes and opportunities before they impact your business. Food Service Brief is delivered via FAX or Email.
National Restaurant Association NewsRestaurants USA - a monthly how-to magazine with in-depth articles on operations, trends, political issues and the latest survey results.Washington Weekly - a weekly newsletter reporting on current legislative and regulatory issues facing the industry.
Toll Free Help LineNeed advice from food industry experts... perhaps you are in need of legal advice? The NRA staffs a toll free line you can call to get the help you need... when you need it! 1-800-424-5156
Resource LibraryBooks, tapes, and videos are available to all members of the Utah Restaurant Association.